Served with potatoes and toast.
Served with potatoes and toast.
Add fruit for an additional charge.
Add fruit for an additional charge.
Add fruit for an additional charge.
Served with potatoes and toast.
Served with potatoes and toast.
Served with potatoes and toast.
Served with potatoes and toast. Add bacon, ham or sausage for an additional charge.
Served with potatoes and toast.
Please call restaurant for soup of the day.
Grilled breast of chicken with feta cheese, orzo, Kalamata olives, onions and grape leaf.
Fresh turkey, country ham, Swiss cheese, marinated artichoke hearts and hard boiled egg. Served over crispy greens.
Served over a bed of greens with new potatoes, green beans and olives.
Served over a bed of greens with new potatoes, green beans and olives.
Grilled chicken breast on a bed of fresh spinach with cheddar cheese, hard boiled egg and olives.
An old time favorite with lots of melted American cheese.
Bacon, lettuce and tomato with mayonnaise on toast.
Thinly sliced roast beef with melted Monterey Jack cheese. Served with a bowl of au jus- for you dipping pleasure.
Sliced tender hanger steak, smothered in red onions, BBQ sauce and on a Kaiser roll.
On a garlic roll with dill sauce on the side.
Grilled marinated mushroom served on a toasted club roll with melted mozzarella cheese.
On a roll with roasted peppers and honey mustard sauce on the side.
Served with mayonnaise, celery and a touch of lemon. Served with lettuce and tomato.
The classic triple decker with lettuce, tomato, bacon and mayonnaise.
The classic triple decker with lettuce, tomato, bacon and mayonnaise.
Served with lettuce and tomato.
Served with lettuce, tomato.
Comes with regular french fries.
Comes with french fries.
Comes with french fries.
A delicious blend of chicken, vegetables and cream in a casserole topped puff pastry and baked until golden brown.
Served with garlicky mashed potatoes, mushroom tarragon gravy, glazed carrots.
Stuffed with spinach and feta cheese, topped with portobello mushroom sauce. Served with rice or french fries.
Jumbo ravioli stuffed with asparagus, mushrooms and zucchini with fresh tomato sauce.
Angel hair pasta with vegetables.
Served with homemade french fries and assorted vegetable.
Served with spinach and thinly sliced potatoes and assorted vegetables.
Served with garlicky mashed potatoes, pan gravy and assorted vegetables.
Pan-roasted breast of chicken in a lemon sauce, served over rice and assorted vegetables.
Topped with Monterey Jack and cheddar cheese. Served with rice.
Topped with Monterey Jack and cheddar cheese. Served with rice.
Served with garlicky mashed potatoes, assorted vegetables.
Served with rice, sauteed vegetables.
Medallions of veal in a Marsala wine sauce with mushrooms. Served with rice, vegetables.
Served over stuffing, cranberry sauce on the side, assorted vegetables and homemade brown gravy.
Served over rice and vegetables.
Crispy and golden with a spicy marinara sauce.
Crispy and golden with a spicy marinara sauce.
Topped with Monterey Jack and cheddar cheese.
Served with shallot vinaigrette.
Broccoli, zucchini and carrots or spinach.
Broccoli, zucchini and carrots or spinach.
Served with blue cheese.
3 scoops of ice cream with 2 toppings, maple walnuts, whipped cream and a cherry.
Warm brownie with 2 scoops of ice cream, hot fudge, whipped cream and a cherry.
A leading Manhattan restaurant on Seamless